A blog post that will explain why people prefer drinking beer when watching football.
There is nothing quite like watching football with a cold beer in hand! Whether it's enjoyed at the stadium, on your home sofa, or at the local bar with friends, combining an icy drink and some old-fashioned sporting entertainment has always been a classic weekend activity. Have you ever wondered why people have such a strong affinity for having drinks while watching their favorite team win (or lose) during game day? Well, keep reading to find out why! Here are our top 6 reasons why people just love drinking beer when they watch football.
A big part of the fun of watching football is enjoying time with friends and family. Beer is a great way to enhance this shared experience — it isn't just a drink, it's a social event. With its shared history and long-lasting traditions associated with football in specific countries, the beer becomes a part of the event and allows people to bond over something they all share.
The combination of a cold beer and hot summer days (or chilly winter nights) watching football is unbeatable. There’s nothing like cracking open an ice-cold beer and taking a sip. The refreshing taste of beer helps to keep your thirst quenched and your mind focused on all the action happening on the field. Plus, beer just pairs perfectly with snacks like chips and pretzels. So when you take a sip of that sudsy brew, it’s easy to see why beer is so popular.
In many nations, beer is linked with football and the two have become intertwined over time. Whether it’s the rich beer culture of Germany and the UK, or the unique flavors found in South American countries like Brazil and Argentina, beer has been embraced as a go-to drink when watching football. People have enjoyed a beer while watching their favorite teams compete for decades, making it a timeless tradition that continues to this day.
No matter which team you’re rooting for, football can be an incredibly stressful experience. With so much on the line, it’s no surprise that people often turn to beer for some relief. Not only does having a beer in hand give fans something to concentrate on, but it can also help them to relax and take their mind off of the pressures of a big game.
For many people, part of the fun in watching football is sharing a beer with friends and family while cheering on their favorite team. Beer and football go hand-in-hand, and beer can become a rallying point for cheers. Whether it’s shouting out the name of the home team or a toast to their success, beer can bring people together and create an atmosphere of camaraderie. And who doesn't love a good cold beer when celebrating a big play or touchdown? The next time you're gathering with your closest pals to watch the game, don't forget to bring some ice-cold beer! Nothing pairs better than a cool drink and good company. It'll make the atmosphere even more exciting and enjoyable.
Ultimately, drinking beer has become a huge part of the game’s culture. Whether it’s the shared passion between friends and family or the excitement of watching your favorite team, beer has become a part of the experience. There’s nothing quite like sitting around with your friends and family, laughing, joking, rooting for your team, and enjoying a few beers. It’s an amazing way to unwind and take a break from the grind of life, and it’s part of why football is so beloved. There you have it — 6 reasons why people love drinking beer while watching football! Football isn't just a fun pastime, but an experience enhanced by the shared companionship and alluring taste of beer. A brew that has been part of football culture for years, imbuing it with a unique spirit and tradition, unlike any other sport. So the next time the big game comes around, don't forget to grab a few cold ones and get ready to cheer! If we missed anything on our list or you disagree with one of our points, don't hesitate to reach out and let us know. We're always open to hearing from our readers.
Enjoy these fine varieties of craft beers year round:
5.5% ABV
A mild German Ale with a light body, pale color and a slightly assertive hop bitterness. KD Kölsch is a unique style in that it is fermented with ale yeast, but then finished with lagering. The result is the best of both worlds: A light easy drinking pale that finishes crisp and clean.
4.8 SRM
30 IBUs
5.4% ABV
The American version of an English Pale Ale, Zephaniah is a good balance between malt and hops. It is fruity and estery with some crystal malt providing a bit of residual sweetness.
8.7 SRM
49.5 IBUs
Zephaniah, the great grandson of Josias, was born in 1736 in Brooklyn, NY. A revolutionary war veteran, Zephaniah lived on Shongum Mountain till his passing in 1823.
6.9% ABV
American India Pale Ale loaded with Amarillo, Cascade, Centennial and Glacier hops added with multiple intervals during the boil and generously dry hopped for a lovely hop aroma.
10.9 SRM
69.4 IBUs
6.8% ABV
A collision between an American IPA and an American Brown Ale. Ole John IBA gives you the best of both worlds starting off with caramel and chocolate malt characteristics finishing with a generous hop bitterness.
22.3 SRM
61 IBUs
John, son of Zephaniah, was born in 1792 in Sussex County New Jersey. Just as his father was a war veteran, John had fought in the war of 1812. John had later moved to Old Washington, OH where he passed away in 1837.
7% ABV
With a perfect blend of Munich, Chocolate and Roasted malts, Abraham provides a chocolate-like roasted flavor with the smooth and rich body and mouth feel from adding oats to the mash.
36.1 SRM
35 IBUs
Abraham and his brother John, as drovers moving cattle long distances, settled on farms outside of Winterset Iowa in the mid 1860s. Abraham mistakenly poisoned John's dog so John would not speak to his brother again except on his deathbed which he said "You Killed My Dog!" right before passing.
8.7% ABV
A beer that is truly a labor of love. Elvina is a Double India Pale Ale that is hopped in multiple intervals to provide a high complexity of hop bitterness, aroma and flavor.
12.3 SRM
108.7 IBUs
Elvina Drake was born in Forestburgh, NY in 1816 which was a leap year. 1816 was named the "Year Without Summer" due to a global temperature drop from large volcano eruptions in Tambora from the Dutch East Indies and the eruption of Mayon in the Philippines.
7.5% ABV
A strong and dark Belgian-style ale with a malty sweetness and low hop profile. Complex and fairly high alcohol Josias imparts chocolate, dark fruit, and/or burnt caramel qualities as well a truly unique flavor profile provided by touch of star anise.
17.4 SRM
24.9 IBUs
Josias Drätz was born in 1656 in Amsterdam, Holland and immigrated to the colonies in 1661at the age of 5. Josias grew up and lived his life as a farmer on Long Island before passing at the age of 45 in 1701.
8.9% ABV
A full bodied and smooth porter aged on oak with a sweet malty character and low complex alcohol flavors. With additional complex flavors such as dark fruit, toffee and currant, Dräkken is sure to please.
32.4 SRM
35.7 IBUs
Dräkken is a name Josias Drätz has used along with other different names in public documents. The name Drätz was eventually dropped and changed to Drake during the late 1600's in order to sound more English.
6.8% ABV
Drätz Brewing’s RAW Ale series is a variation of the ancient brewing method of creating gruit, increasing the overall body and creating a significantly hazy beer.
With our Raw Pineapple Rosemary Saison, the farmhouse flavors spring forth and blend well with the accentuation of the original malt flavors. The blend of fresh rosemary and pineapple creates a crisp and refreshing drink that highlights the sweet smell of the farm after a long day of work.
7.3% ABV
This unfiltered fruited IPA is a labor of love that took an unexpected turn and had a mind of its own! With notes of citrus, apricot and earthy flavors brought forward from the hops, along with a bold caramel blend of malts, paired with the tropical flavors of fresh cut papayas as well as the sweet & juicy mangoes.
16 SRM
90 IBUs
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